Tag: food
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World Food Day: 5 ways to reduce food waste in India
WORLD Food Day, celebrated annually on October 16th, serves as a stark reminder of the global challenges related to food security and nutrition. In a world where millions suffer from hunger and malnutrition, it’s disheartening to note that a substantial amount of food is wasted every year. India, a country with a rich culinary heritage,…
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World Food Day in India
WORLD Food Day, celebrated on October 16th every year, is a momentous occasion that draws attention to one of the most pressing global issues – hunger and food security. This day serves as a stark reminder of the paradox that millions of people around the world go to bed hungry every night while food waste…
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Manavlok: hope for Maharashtra’s elderly
MANAVLOK began in the 1970s when a group of compassionate and dedicated youths in Maharashtra recognized the pressing socio-economic issues faced by rural communities and embarked on a journey to create positive change. Their unwavering commitment to improving the lives of those in need culminated in the founding of Marathwada Navnirman Lokayat (Manavlok) in 1983.…
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Kathir Dan: a charity in India reducing child malnutrition
IN India, the battle against hunger and malnutrition is a relentless one. Y R Gaitonde Medical Educational and Research Foundation (YRG), a registered charity in India since 1985, has been at the forefront of this fight with its remarkable initiative called Kathir Dhan. This campaign, operating under the umbrella of ECO Kitchen, is dedicated to…
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Mitti Cafe: an NGO in Bangalore making a difference!
MITTI Cafe is an NGO in Bangalore that is more than just a chain of cafes; it is a source of hope, inclusion and empowerment for adults with physical and intellectual disabilities in India. Founded by the determined Ayesha Alam, this remarkable NGO in Bangalore has not only revolutionized the way we perceive disability but…
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Narayan Seva Sansthan: empowering lives through compassion and care
IN a world where disparities and inequalities continue to persist, the emergence of Narayan Seva Sansthan provides hope to the marginalized and vulnerable. The NGO has been making a remarkable impact since its establishment in 1985. With a commitment to serve individuals from economically and physically disadvantaged backgrounds, Narayan Seva Sansthan has transformed countless lives…
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5 midday meals NGOs in India
MIDDAY meals is a well-structured initiative implemented by the government to provide free meals to school children during their school hours. This program not only aims to alleviate hunger among underprivileged children but also plays a crucial role in improving their overall health and nutritional status. The midday meals program recognizes the multifaceted benefits it…
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Empowering Minds, Enriching Souls: Shrimad Rajchandra Aatma Tatva Research Centre’s Path to Compassion
IN today’s fast-paced and often chaotic world, the pursuit of inner peace has emerged as a guiding light for many individuals seeking a more meaningful, fulfilling and socially responsible life. This journey toward inner tranquillity has the ability to cultivate benevolence, shaping individuals into compassionate, kind-hearted citizens. Shrimad Rajchandra Aatma Tatva Research Centre, an NGO…
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World Food Safety Day: Importance of crowdfunding
WORLD Food Safety Day is an annual event celebrated on June 7th to raise awareness about the importance of food safety and its impact on public health. This day holds even greater significance in a country like India, where millions struggle with food security. Because of crowdfunding platforms, individuals and organizations can now contribute to…
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What It Takes To Be A Mindful Giver
By CHAITHALI PISUPATI —- THE conventional list of basic needs of a human being is food, water, clothing and shelter and the lack of these means poverty, which seems simple enough to comprehend. I am often faced with a lot of questions regarding my work with underprivileged people. A common one that makes me very happy…